The moment you opt to buy whisky to fill up your home bar, you need to understand a couple of basics as it will reflect on your tastes. As a rookie you will perhaps not fully understand the distinction between lowland scotch and highland scotch and therefore allow us to inform you all you need to understand whiskybourbon before you pay your hard earned money.
There are mostly four sorts of Scotch whisky they are grain whisky, malt whisky, blended with whisky and mixed with malt whisky. A whisky is called scotch only when it is aged for a period of three years or more.
If you read blended malt whisky fully understand that is pure malt. It is a mixture of quite a few single malt whiskies. The moment you hear single malt whisky, understand that it implies that the whisky is manufactured from one pot still distillery. Even so, a number times a single malt will come from the same distillery however will be a mix of a couple of batches made over the years. Single grain whiskies are manufactured from one patent still grain distillery.
One thing common in all malt whiskies is that they are all matured in American oak casks. These casks are not new and have been formerly applied to store bourbon. It is because of this fact that the whisky has the golden color and slightly unique flavor. The whisky that is aged in Spanish sherry butts offers a fruity color to it.
Traditionally Scotch whisky is produced in Scotland as the term implies however there are six different regions where scotch is released. One these region is the Islay region. This kind of vicinity is on the western part of the island of Scotland. The Speyside region is located close to the river Spey and thus takes it title from there.
Highland scotch is prepared or manufactured in the largest region of Scotland that can be regarded as mainland Scotland. The lowland whisky was made from the southern part of Scotland. There is an imaginary line that separates the north and southern region of Scotland. The imaginary line goes from Forth to Loch Lomond.
As is envisioned each region has its one of a kind and distinctive taste. For instance whisky from the Speyside is medium bodies, sweet and has rich fruity flavor. While the islay is powerful, peaty, and has hints of seaweed and a smoky flavor. The lowland whisky alternatively is fragile, and light.
Scotch can be had neat, that is without having mixing anything or with ice, water or cola. What you add to the scotch gives it a distinct flavor. However, if you add Scottish mineral water then you will be able to truly value its real taste. Some apply ice and make a refreshing drink. But whenever you add cola to your scotch then unknown flavors get masked and you will not be able to truly value it.
If you are an amateur then as a thumb rule you should start off with the lighter lowland scotch or Speyside whisky. Due to the fact that the lighter whisky is relatively sweet it causes the drink more fulfilling to the first time drinker. As you get used to the taste of Scotch whisky you can then graduate to the high end versions. No matter what whisky you are drinking be certain that you add a bit water to bring out the true flavors that are unique to that brand.
Now that you have a lot of simple information decide ahead and buy whisky at your nearest retail outlet.