There are numerous modern Absinthe classics available to buy. These Absinthes are premium Absinthes that are modeled on the vintage Absinthes, the Green Fairy, from the 18th and 19th centuries. Modern distillers use recipes from history or they have analyzed vintage Absinthes to make certain that they utilize the right herbs and quantities.
Real Absinthe contains Artemisia Absinthium, common wormwood, which contains the chemical thujone, together with other herbs and essential oils which cause the drink to louche when water is put in.
Here are several modern Absinthe classics:-
– Saint George Spirits make an Absinthe which happens to be created from brandy and herbs which includes wormwood, star anise, fennel, lemon balm, tarragon, mint, hyssop, basil, meadowsweet and nettles. Their Absinthe is called “St George Spirits Absinthe Verte” – a green Absinthe which happens to be legal in the USA.
– The Jade Absinthe Collection from the Combier distillery in Saumur, France – Ted Breaux from New Orleans, USA, has developed this collection of vintage style Absinthes by testing and analyzing bottles of actual vintage Absinthe. The combier distillery uses 19th century alambics rescued from the Pernod Fils distillery to make absinthepostershop these Absinthes. The Jade collection includes a classic Pernod Fils style Absinthe, a green Swiss style Absinthe, a clear La Bleue style Absinthe, a New Orleans style Absinthe and an Edouard Pernod influenced Absinthe. These Absinthes are all handcrafted and have won many awards.
– Doubs Mystique “Carte d’Or Absinthe” – This fine Absinthe is distilled in Pontarlier, France using nineteenth century alambics. Pontarlier is the French home of Absinthe, where Pernod Fils first produced it in the turn of the nineteenth century. This is an Absinthe which uses conventional methods and ingredients though with a modern twist to suit the palates of today’s generation of Absinthe drinkers.
– Absinthe Roquette 1797 – Named after the horse of the celebrated creator of Absinthe, Dr Pierre Ordinaire, this Absinthe is dependant on an authentic recipe of the 18th century. It is an endeavor to replicate the true true Absinthe and contains the vital ingredients of grande wormwood, anise and fennel, and is distilled in nineteenth century alambics in Pontarlier.
– Absinthe Duplais – This was the first verte (green) Absinthe to be legalized in Switzerland and is based on the 19th century Swiss protocols from a manual by P.Duplais. This Absinthe is distilled in Switzerland, home of Absinthe, at the Kallnacher distillery.
– Absinthe Brevans – Also from the Kallnacher distillery, this Absinthe is named after another French Absinthe manual writer. It is based on a recipe from 1897 and its base is a combination of wine and marc. Marc is the alcohol from fermented pulp which is left after squeezing out the grape juice. Absinthe Brevans includes the herbs and plants found in historical Absinthe production.
– La Ptite Absinthe – This is a traditional Swiss La Bleue from Guadentia Persoz, a distiller in Couvet, Switzerland – home of the legendary Dr Pierre Ordinaire. This clear Absinthe is founded on a recipe from 1898 which includes 12 herbs. Gaudentia found this recipe along with an alambic when she moved into her house in Couvet – what a find!
Absinthe Clandestine – This is also a La Bleue clear Absinthe distilled in Couvet by Claude-Alain Bugnon who made bootleg Absinthe before legalization in Switzerland. This Absinthe is founded on traditional La Bleue recipes and is made making use of the typical herbs of wormwood and anise together with alpine plants and herbs.
Ways to make Absinthe Classics
You can actually create your own traditional style Absinthe using Absinthe essences which are utilized by distillers in the Absinthe industry. These Absinthe essences are available from AbsintheKit.com. These are the essences that are available to get online:-
– Absinthe Classics – A 280ml bottle of this essence makes 14 bottles of classic green Absinthe containing the very important wormwood.
– Absinthe White – This will make 14 bottles of clear La Bleue style Absinthe.
– Absinthe Orange – This makes 14 bottles of an Absinthe which has a sensitive orange flavor from real orange oil.
– Absinthe 55 – This essence makes a stronger Absinthe made up of 55mg of thujone and so a much more bitter taste.
All the essences are made using traditional ingredients and are distilled using carbon dioxide distillation to provide a top-quality essence. The essences can also be accessible in an Absinthe kit that contains a measure and bottle labels.These essences permit you to make Absinthe classics economically and with a genuine vintage taste.