Absinthe is not consumed much like your everyday spirits including whiskey or rum. Absinthe has many history and culture linked to it and was always prepared and drunk following a traditional ritual. There are two techniques that can answer your question how to prepare absinthe?. First is the classic French ritual and the subsequent is the more modern Czech ritual. Both rituals are enjoyable and possibly the main reason why absinthe takes up a place of pride amongst all alcoholic beverages.
Absinthe is made from a variety of herbs just like wormwood, anise, fennel, veronica root, angelica, hyssop and many other herbs. The primary herbs or the “holy trinity” as they are named are wormwood, anise, and fennel. The other herbs are utilized to color and combine certain flavors to absinthe. All real absinthes are bitter due to the presence of absinthin an ingredient that is certainly found in wormwood. To counter this bitter taste and then make the drink more tasty all absinthes are often served with sugar. Sugar also enhances the different herbal flavors in absinthe.
Absinthe rituals are majestic and involve special absinthe spoons, absinthe glasses, absinthe fountains, cold water, and sugar cubes. The more common absinthe routine is immortalized in numerous classic movies, plays and novels. The ritual has been specifically a subject of numerous paintings by fantastic masters of the nineteenth century.
In the classic French ritual, loved by most connoisseurs, a dose or measure of absinthe is added in a unique absinthe glass and a perforated absinthe spoon is put on the edge of the glass. A sugar cube is placed on the spoon and cold water is little by little dripped over the sugar cube. The liquid is dripped from an absinthe fountain. As the sugar cube melts it falls across the perforations in the spoon into the glass, causing the louche effect. The absinthe in the glass transforms from emerald green to opaque opalescent white as essential oils from the various herbs in absinthe are brought on. When the sugar cube is completely blended some water is added and the drink will then be served. Absinthe is best loved if sipped gradually during a period of time. When sipped little by little you can actually feel the unique effects of absinthe start working and you feel a clear headed inebriation that you could never go through with other drinks. Generally three portions of ice cold water are included with one part of absinthe. The true connoisseurs add water very carefully usually drop by drop as the green absinthe becomes milky. This ritual contributes to the mystery and fascination of absinthe, the drink. No other drink on the globe is prepared using this type of fine ritual. This regular ritual was followed by both commoners as well as the aristocrats. Absinthe is rarely drunk neat and ice cubes in no way added in to the glass, only cold water is incorporated from an absinthe fountain.
With the returning of absinthe folks are taking great deal of curiosity about absinthe rituals and absinthe accessories. It isn’t unusual for true absintheurs to spend hundreds of dollars to buy nineteenth century vintage absinthes, handcrafted absinthe spoons, fine absinthe glasses along with other absinthe accessories.
Fortunately you don’t really need to spend hundreds of dollars to purchase absinthe and absinthe accessories. Websites like absinthekit.com offer great deals at the most competitive prices on absinthe kits, absinthe essence as well as other absinthe accessories. All the absinthe accessories like spoons, absinthe labels, and glasses are produced using regular designs and appear identical to the original ones. Absinthekit.com also centers on genuine absinthe essence and absinthe kits. The essence is created utilizing the conventional absinthe recipes andgood quality herbs.
For more info and tips about the preparation of this magnificent drink visit absinthekit.com.