Absinthe drink is one of the most popular alcoholic drinks, or spirits, on this planet. Famously banned in 1915 because of its cannabis like psychedelic effects on the brain, its supposed addictive quality and its substantial alcohol content, it was reviewed for safety in the 1990s and found safe for sale and the ban was removed in most European countries.
There are numerous spellings of the word Absinthe – Absinthe, Absinth, Absynthe and Absenta. Central Europeans often spell it “Absinth” minus the “e”. The word Absinthe originates from the Latin “absinthium” the name for wormwood, one of its main ingredients. “Absinthiana” is the word describing the objects found in the preparation of Absinthe – the Absinthe glasses , Absinthe spoon, carafe, fountain and brouilleur. There are many Absinthiana antiques that you can purchase and there are collectors who are experts in Absinthiana.
Absinthe is a liquor manufactured from herbs such as wormwood (artemisia absinthium), anise, fennel and star anise. The chemical thujone, from the wormwood, was considered to be answerable for the psychedelic results of Absinthe. Absinthe continues to be famously blamed for Van Gogh’s madness and his act of cutting off his ear. However, Absinthe is just as safe as drinking any strong liquor like whisky or vodka, and has not been discovered to possess any psychedelic or hallucinogenic effects.
Absinthe Drink is nicknamed “The Green Fairy” simply because of its striking emerald green color and is famous to be the favored beverage of Bohemian Parisian society, the artistic set. Many renowned artists and writers were enthusiasts of the Green Fairy – Van Gogh, Pablo Picasso, Oscar Wilde and Ernest Hemingway. Absinthe has even showcased in the paintings of Van Gogh and Picasso. Hemingway once created a cocktail recipe he called “Death in the Afternoon” which was a mixture of Absinthe and champagne – delightful!
Absinthe Drink Preparation Guidelines
– Fill Absinthe into an Absinthe glass.
– Rest an exclusive Absinthe slotted spoon, like those on the net from AbsintheKit.com, on the glass and place a sugar cube into it.
– Pour cold water over the sugar. The beverage will louche or become cloudy as the water mixes with the Absinthe.
– Enjoy drinking your Absinthe, the famous drink of fairies!
There are also many cocktail recipes that use Absinthe like the “Moulin Rouge” which is a blend of Absinthe, Archers and Grenadine.
Absinthe louches, becomes cloudy, simply because of its natural oil content. The oils from the herbs in the Absinthe aren’t water soluble and so make the drink cloudy when the water is added. These herbal oils give Absinthe its well-known milky appearance and, of course, its wonderful taste.
Absinthe These days
Absinthe drink is accessible from a variety of manufacturers and in many different types. You may also order Absinthe essence online. This essence that is provided by businesses like AbsintheKit.com is fantastic because one 280ml bottle of essence makes 14 bottles of Absinthe – a fantastic economy. A measure and artistic bottle labels are additionally provided. You can also buy lovely Absinthe spoons and glasses to help you makethe right Absinthe drink.
Enjoy your Absinthe the traditional way or search on the internet for Absinthe cocktail recipes.