Absinthe alcohol amount is quite interesting in comparison to the alcoholic content of liquor like whisky, gin and vodka. Although alcohol content varies by brand, it contains nearly double the amount alcohol as whisky, gin and vodka.
Absinthe is an extremely interesting distilled alcoholic drink which originated in Switzerland but was made prominent in France by its association with Bohemian Paris and artists and writers just like Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, due to its green color. Blanche Absinthe, or La Bleue, is a crystal clear Absinthe.
Absinthe is a spirit, not a liqueur and has the taste of anise, like Pernod Pastis which has been produced to take its place when Absinthe sales were prohibited in the early 19th century by the USA and several European countries http://absinthe-kits.com. Its flavor comes from its herbal ingredients including the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also comprise licorice, hyssop, angelica root along with other herbs.
The active chemical, thujone, which comes from the herb wormwood, was considered to have psychedelic effects on the brain much like the drug cannabis, because of thujone’s being similar to THC which happens to be present in cannabis. Numerous studies have finally shown that this is a myth and that Absinthe is no more harmful than any other strong liquor. Absinthe was examined for safety in the 1990s and was legalized for sale in most European countries. Many countries now produce Absinthe such as the Czech Republic, Spain, France and Switzerland and there are lots of different brands available for sale helpful hints. You can order and acquire Absinthe from several companies including AbsintheKit.com who sell Absinthe essences. A kit a very good idea as it contains an essence which can make up to 14 bottle of Absinthe! Buying online is very easy.
Absinthe Alcohol Preparation Routine
There’s an amazing ritual involved in the preparation of original Absinthe. Here’s a brief outline of the actions involved to create real Absinthe:-
– Pour Absinthe into a glass just like the Absinthe glasses that you can get online from AbsintheKit.com
– Place a cube of sugar on a unique Absinthe slotted spoon and rest over the glass.
– Pour ice cold water over the sugar cube to thin down the Absinthe towards the required ratio.
The oils of anise, fennel and star anise are certainly not soluble and thus cloud the drink. This clouding is known as “louching” and Absinthe is meant to make this happen. The finished drink will be milky and cloudy.
Absinthe could also be used in cocktails. Ernest Hemingway’s famous recipe was to mix Absinthe with champagne. Other cocktails with Absinthe include the Tomate that is Absinthe together with grenadine and iced water.
Absinthe alcohol amount is not to be concerned with – keep in mind it is twice as strong as whisky, gin and vodka so you should drink it reasonably.